Creamy ibérico ham croquette

Tapa of Spanish omelette

Warm ibérico ham, green asparagus and brie cheese

Pulga of ibérico ham from Guijuelo

Warm pulga of ibérico ham and emmental cheese

Wild mushrooms, goat cheese and caramelized onions

Octopus with pepper & onions vinaigrette

Grilled artichoke w/ crispy iberico ham & light potato cream

Grilled pawn & squid skewer, with parsley & garlic vinaigrette

Moorish chicken skewer with ‘brava’ fries

Eggs Stuffed with spicy tuna

Skewer of Cracklings with gherkins and olives stuffed with anchovies

Leek Salad spring onion and ham on brioche bread with mayonnaise and mustard

Pork Cheeks Brioche with pickled onions

Skewered Eels and Shrimp with ali-oli in brioche bread

Traditional potato salad with breadsticks

Parsley & garlic marinated anchovies

Fried potatoes with brava hot sauce

Salmorejo with iberian ham & egg shavings

Grilled octopus with extra virgin olive oil and modena vinegar

Fried calamari Andalusian style as in Cádiz

“Bienmesabe” Marinated & fried white fish

Mixed fried calamari and whitefish Andalusian style

Crispy roll filled  with chicken & creamy cheese-mushroom mayo

Aged fuerteventura majorero cheese  on the grill with caramelized peppers

Burgos blood sausage  with caramelized peppers

Creamy Codfish  fritters

Fresg sauté wild asparragus  with fried almonds

Padron peppers  from Galician

Crispy eggplant  with “cane honey”

1/2 special stewed pork meat  with cream of potatoes & olive oil

1/2 ox tail casserole  with Mercado’s french fries

Ibérico acorn-fed ham  from Guijuelo D.O with crystal bread & tomato

Aged manchego D.O. sheep’s cheese with bread sticks

Red prawn truffled carpaccio with macadamia nut and trout caviar

Galician Beef Tenderloin Carpiccio  with pistaccio, gherkins, crispy ham and old-fashioned mustard mayonnaise

Premium grilled beef sirloin steak  with fries and padrón peppers

With ibérico ham and french fries

With blood sausage from Burgos and french fries

With fried calamari andalusian style

Galician beef hamburger. 200g. beef burger w/ caramelized onion, Manchego cheese D.O. , tomato. Served w/ french fries or salad, sauces % brioche bread.

WITH A FRIED EGG