Creamy ibérico ham croquette
Solo disponible en zona de barra
“Gilda skewer” anchovies, olives and pickled peppers
Ibérico ham mini baguette
Warm ibérico ham and emmental cheese mini baguette
Spanish potato omelette tapa
Octopus skewer with pepper and onions vinaigrette
Red prawn tartare on a fried shrimp tortilla from Cádiz
“Marinera tapa” Potato and tuna salad with anchovy on a crunchy bread rin
Glaced pulled pork on brioche bun
Spicy meatball in tempura
Grilled artichoke w/crispy ibérico ham & potato cream
Grilled marinated chicken skewer with brava potatoes
Fried calamari andalussian style in Cádiz
Charcoal grilled sandwich with prosciutto, havarti cheese and butter
Crispy pork taco with smoked avocado
Fried calamari baguette
Sirloin steak tartare on potato millefeuille