Menu · Mercado de la Reina 10

Salmorejo with iberico ham & egg shavings 

9,00

Green lettuce & spring onions salad w/ mustard-lemon vinaigrette

7,50

Manchego Caesar salad with chicken, Manchego D.O. cheese & crispy ibérico ham

14,90

Crispy eggplant with “cane honey”

10,70

Fresh sauté wild asparragus with romesco sauce

9,70

Vine-ripe tomato with salicornia & chives seasoned with extra virgin olive oil and salt flakes

11,50

Grilled artichokes with crispy iberico ham and potato cream 

15,50

Bravas crispy potatoes with hot sauce

10,50

Ibérico acorn-fed ham from Guijuelo D.O. with crystal bread & tomato

19,80

Red prawn truffled carpaccio with macadamia nut and trout caviar

17,70

Crispy roll filled with chicken, portobello mushrooms and cheese with chipotle-mayo

14,70

Fried calamari Andalusian style as in Cádiz 

16,80

Grilled octopus with extra virgin olive oil & Modena vinegar 

22,50

Grilled creole sausage with sweet potato mash

8,00

Traditional potato & tuna salad “Ensaladilla rusa”

9,20

Homemade Ibérico ham croquettes

(5 units.)